Lunch, Breakfast, Espresso

THE DITCH MENU call in your order 587.3114
Monday - Saturday 8:00 to 3:00

BREAKFAST
• BREAKFAST SANDWICH: ham, eggs, havarti cheese. $5.75
• TAMALE: with eggs on the side, salsa and sour cream. $5.75
• BURRITO: eggs, Canada bacon, cheese, sour cream, salsa. $5.75
• HOT CEREAL: oatmeal and maple syrup. $2.50
• GRANOLA: with fresh fruit and vanilla yogurt. $4.50

Crepes: two of them hot and handmade to order! (order just 1 for $2.00 less)
• BANANA NUT: bananas and nutella with homemade whipped cream and caramel sauce. $5.75
• CINNAMON ROLL: raw sugar, cinnamon and homemade whipped cream. $4.75
• JAMMIN’: fruit jam and homemade whip cream. $4.75
• TOOTI FRUITI: seasonal fresh fruit with vanilla yogurt and homemade whipped cream. $5.75
• HAM EGG AND CHEESE: two hot crepes with melted cheese, eggs and grilled ham. $5.75
• CREPE KID: just for kids! one PB&J crepe. $2.00


LUNCH
Grilled Sandwiches:
on focaccia bread with chips and black bean dip or chips and a pickle.
• TURKEY ROASTED RED PEPPER: peppers, havarti cheese, chipotle mayo. $8.50
• TURKEY APPLE: apple, cream cheese, feta, walnuts,cranberry sauce. $8.50
• ROAST BEEF:    havarti cheese, pickled onions, horseradish mayo. $8.75
• PASTRAMI: sauerkraut, havarti cheese, chipotle 1000 island. $8.75
• HAM & CHEESE: havarti cheese and chipotle mayo. $7.25
• POLISH SANDWICH: polish sausage, havarti cheese, chipotle mayo. $7.25

Others
• DITCH GRILLED CHEESE: havarti cheese and chipotle mayo. $6.25
• DITCH DIP: black beans, cheese, salsa and sour cream served with tortilla chips. $5.00
• TAMALE: salsa, sour cream, chips and bean dip. $6.50
* add a house salad to any lunch for $3.50

Wraps: big flour tortilla with chips and dip or chips and a pickle.    
• BLTC: Canadian bacon, lettuce, tomatoes, havarti. $8.25
• CLUB: ham, turkey, roast beef, havarti, tomatoes, lettuce. $8.25
• VEG: walnuts, cream cheese, feta, tomatoes, cucumbers, lettuce. $8.25
• TURKEY: cranberry, cream cheese, feta, walnut, lettuce. $8.25

Salads: on greens with raspberry vinaigrette, Italian or ranch.       
• DITCH CHEF: ham, turkey, havarti, feta, tomatoes, cucumbers. $7.50
• SPRING SALAD: walnuts, grapes, oranges, feta cheese. $7.50